Judul | Wardlaw's Perspectives in Nutrition / Carol Byrd-Bredbenner; Gaile Moe; Jacqueline Berning; Danita Kelley |
Pengarang | Byrd-Bredbenner Moe Berning Kelley |
EDISI | Edisi ke - 10 |
Penerbitan | New York : McGraw-Hill Companies, Inc., 2013 |
Deskripsi Fisik | 690 + I22 :Ilustrasi ;23 x 28 cm |
ISBN | 978-0-07-802141-1 |
Subjek | Nutrition |
Abstrak | Wardlaw's Perspectives in Nutrition has the richly deserved reputation of providing an accurate, current, in-depth, and thoughtful introduction to the dynamic field of nutrition. |
Bahasa | Inggris |
Bentuk Karya | Bukan fiksi atau tidak didefinisikan |
Target Pembaca | Umum |
No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
---|---|---|---|---|
CL200710CL200710CL2 | 612.3 BYR w | Baca di tempat | Perpustakaan Pusat - Ruang Baca Referensi | Tersedia |
CL201013CL201013CL2 | 612.3 BYR w | Baca di tempat | Perpustakaan Pusat - Ruang Baca Referensi | Tersedia |
CL201014CL201014CL2 | 612.3 BYR w | Baca di tempat | Perpustakaan Pusat - Ruang Baca Referensi | Tersedia |
00000016528 | 612.3 BYR w | Baca di tempat | Perpustakaan Pusat - Ruang Baca Referensi | Tersedia |
00000016529 | 612.3 BYR w | Baca di tempat | Perpustakaan Pusat - Ruang Baca Referensi | Tersedia |
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