00736     2200229   4500001002100000005001500021035002000036007000300056008004100059020002000100082001100120084001800131100001100149245012400160250000600284260004200290300003900332700001100371520009800382600001100480990001500491INLIS00000000090890920220308115112  a0010-0322000378ta220308                           0        a2012 41 201 015  a011.75  a011.75  MAR p0 aMarina1 aPengaruh Perlakuan Blansing Terhadap Mutu Tepung Ubi Jalar Putih (Ipomoea Batatas L)/(Jurnal) /cMarina Elisabeth Borom  a1  aMerauke :bUniversitas Musamus,c2019  a15 halm :bIlus ;c21,5 cm x 30 cm0 aMarina  aPengaruh Perlakuan Blansing Terhadap Mutu Tepung Ubi Jalar Putih (Ipomoea Batatas L)/(Jurnal) 4aMarina  aCL2CL23077